Moneesh Thakur | Veterinary | Young Scientist Award

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Dr. Moneesh Thakur | Veterinary | Young Scientist Award

Veterinary Officer, Veterinary Polyclinic Kotla Behar, Kangra, HP India

Dr. Moneesh Thakur (b. 20/07/1990) is a Veterinary Officer and Medicine Specialist at the Veterinary Polyclinic Kotla Behar, Kangra, Himachal Pradesh, India. He holds an M.V.Sc. and Ph.D. in Veterinary Medicine from Central Agricultural University, Imphal. His expertise spans Canine Extra-Cardiac Diseases, ECG, Dermatology, Histopathology, PCR, Herbal Nano Medicine, and Transmission Electron Microscopy. He has published extensively and received numerous national and international awards. His research integrates advanced diagnostics and treatment methods for veterinary medicine.

Profile

Scholar

Education 🎓

10th (2006): HP.B.S.E. Dharamshala – Merit Holder. 12th (2008): HP.B.S.E. Dharamshala – Merit Holder. B.V.Sc. & A.H. (2013): RAJUVAS Bikaner – 3rd Rank. M.V.Sc. (2016): SKUAST-Jammu – Veterinary Medicine. Ph.D. (2020): Central Agricultural University, Imphal – 1st Rank

Experience 🧑‍🏫

Veterinary Officer (Medicine Specialist) cum Incharge, Veterinary Polyclinic Kotla Behar, Kangra, Himachal Pradesh. Research focus in Veterinary Medicine, Canine Diseases, and Nano Medicine. Published multiple research papers and presented at international conferences. Active in veterinary outreach programs and community welfare.

 Awards & Honors 🏆

Young Scientist Award (2019, 2021, 2023). International Best Presentation Awards (2018-2024). Best Veterinarian of Himachal Pradesh (2022). Merit Holder in 10th & 12th Board Exams. University Merit Scholarship (Ph.D.). Multiple best paper, oral, and poster presentation awards at national and international conferences.

Research Interests 🔬

Veterinary Medicine: Canine Extra-Cardiac Diseases, ECG, Dermatology. Molecular Diagnostics: PCR, Histopathology, Transmission Electron Microscopy. Nano Medicine: Herbal Nano Particles & Silver Nano-based treatments. Animal Welfare: Disease prevention, innovative treatment approaches, and diagnostics.

Publications 📚

  1. Title: Haemato-biochemical alterations in canine Parvo Virus infection affected pups
    Cited by: 6
    Year: 2017
    Authors: M. Thakur, R. Thakur
    Journal: Himachal Journal of Agricultural Research, 131-134

 

  1. Title: Histopathological changes in canine demodicosis
    Cited by: 5
    Year: 2019
    Authors: M. Thakur, H. Prasad, R.S. Arya, Y.D. Singh, J. Kiran, A. Deka, K. Sarma, …
    Journal: International Journal of Current Microbiology and Applied Sciences 8(3), 2176-2179

 

  1. Title: Herbal essential oils along with its amelioration with silver nanoparticles for curing the canine demodicosis
    Cited by: 3
    Year: 2022
    Authors: M. Thakur, H. Prasad, A.K. Samanta, A. Kalia
    Journal: Indian Journal of Animal Research 56(11), 1402-1406

 

  1. Title: Electrocardiographic Studies on Extra-Cardiac Affections in Dogs
    Cited by: 3
    Year: 2018
    Authors: M. Thakur, R. Thakur
    Journal: International Journal of Current Microbiology and Applied Sciences 7(8), 1101-1114

 

  1. Title: Haemato-Biochemical Changes in Canine Demodicosis
    Cited by: 2
    Year: 2018
    Authors: M. Thakur, H. Prasad, K. Sarma, R. Thakur, A.K. Samanta, A. Debbarma, …
    Journal: International Journal of Current Microbiology and Applied Sciences 7(11), 2958-2962

 

  1. Title: Study on the incidence of demodectic mange in dogs in and around Mizoram
    Cited by: Not available
    Year: 2020
    Authors: M. Thakur, H. Prasad, A.K. Samanta, S. Kumar

 

  1. Title: Statistical investigation on stable lactation period of Jersey cross breed
    Cited by: Not available
    Year: 2019
    Authors: R. Thakur, R.K. Gupta, M. Thakur
    Journal: Veterinary Practitioner 20(2)

 

  1. Title: Seasonality in milk yield of crossbred cattle
    Cited by: Not available
    Year: 2019
    Authors: R. Thakur, R.K. Gupta, M. Thakur
    Journal: Veterinary Practitioner 20(1)

 

  1. Title: Minerals and Electrolytes Status in Cows Fed on Rations Supplemented with Anionic Salts in Pre-Partum Period in Prevention of Milk Fever
    Cited by: Not available
    Year: 2019
    Authors: A. Bhowmik, G. Das, H. Prasad, K. Sarma, A.K. Samanta, B. Debnath, …
    Journal: International Journal of Current Microbiology and Applied Sciences 8(7), 2530-2536

 

  1. Title: Electrocardiographic observations in urinary tract diseases affected dogs
    Cited by: Not available
    Year: 2018
    Authors: M. Thakur, R. Thakur
    Journal: Veterinary Practitioner 19(2)

 

  1. Title: Precision Dairy Farming
    Cited by: Not available
    Year: 2017
    Authors: M. Thakur, R. Thakur
    Journal: Everyman’s Science 52(4), 262-265

 

  1. Title: Animal Cruelty
    Cited by: Not available
    Year: Not specified
    Authors: R. Thakur, M. Thakur
    Journal: Indian Farmer 727, 727

 

 

Omar Alhaj | Veterinary Science | Best Researcher Award

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Assoc. Prof. Dr. Omar Alhaj | Veterinary Science | Best Researcher Award

Assoc. Prof. Dr at University of petra Jordan

Dr. Omar AlHaj is a distinguished academic and industry professional with expertise in Dairy Biotechnology, Food Science, and Technology. He has transitioned successfully between academia and industry, excelling in both realms. Dr. AlHaj has led research projects funded by Petra University, King Saud University, and King Abdulaziz City for Science, focusing on camel milk production and functional products. He has developed a wide range of dairy products, including baby cereals, yogurt, cream, cheese, and functional drinks. His extensive career includes roles in quality management and safety, working with companies like Zawaq Foods and Iraqi Ice Cream & Dairy Products Company. With a passion for research and development, he strives to innovate in dairy biotechnology and food technology, contributing significantly to both academic and commercial sectors. 🌱🧀🧪

Profile

Scholar

🎓 Education 

Dr. Omar AlHaj holds a Ph.D. in Dairy Biotechnology from the University of Wales Institute, Cardiff, UK, where he gained advanced knowledge in dairy science and biotechnology. His Master’s Degree in Food Science and Technology was also completed at the same university, emphasizing food safety and processing. He obtained his Bachelor’s Degree in Food Industries from Baghdad University, Iraq, laying the foundation for his career in food technology. His educational journey has shaped his expertise in protein chemistry, product development, and food safety, which he applies in both academic research and industrial applications.

💼 Experience 

Dr. AlHaj has a rich career in academia and industry, beginning with roles at Iraqi Ice Cream & Dairy Products Company, where he served as Product Development Manager from 1999-2001. He then worked as a Consultant for Zawaq Foods, KSA, on a Baby Foods Project. His academic career spans from Assistant Professor to Associate Professor at King Saud University, KSA, where he specialized in Dairy Biotechnology and was a key member of the Field Training Committee. Dr. AlHaj has been a prominent figure at Petra University, Jordan, since 2017, rising from Assistant Professor to Head of the Nutrition Department. Additionally, he has contributed significantly to quality management and safety practices, particularly in food production, and has been a Certified QMS Internal Auditor at KSU. His roles in academia and industry have shaped his multifaceted career.

🏆 Awards and Honors

Dr. AlHaj has received numerous recognitions throughout his career. He is certified in HACCP & GMP Systems, ISO 22000:2018, and Halal Food Regulations (GSO 2055-1:2021) with a focus on quality management and food safety. He has also been awarded for his contribution to dairy biotechnology research, particularly in camel milk, by King Saud University and Petra University. Dr. AlHaj’s leadership in research and quality management has earned him positions on several academic and industry advisory boards. His contributions to food safety and development of functional food products have been acknowledged by international organizations and have garnered multiple project grants from institutions like King Abdulaziz City for Science and Technology. These accolades affirm his expertise in both academic and industrial spheres.

🔬 Research Focus 

Dr. AlHaj’s research primarily revolves around Dairy Biotechnology and the functional properties of camel milk. His work includes developing heat-stable products, improving camel milk processing, and producing yogurt and other functional dairy products. Dr. AlHaj has led various research projects at Petra University, King Saud University, and King Abdulaziz City for Science to address the challenges of camel milk production, such as heat sensitivity and product enhancement. His research also focuses on food technology, including product development in baby cereals, dairy drinks, cheese, and ice cream. Additionally, Dr. AlHaj has an interest in food safety management and quality control systems like HACCP and ISO 22000. His work combines academic research with practical applications in the dairy industry, ensuring innovations that meet market demands while improving food safety and sustainability.

Conclusion

Dr. Omar Al Haj’s deep knowledge in dairy biotechnology, his contributions to the development of functional foods, and his leadership in both industry and academia position him as a highly deserving candidate for the Best Researcher Award. His dedication to advancing food safety and nutrition through research not only adds significant value to the scientific community but also has far-reaching impacts on global food systems.

Publications 📚