Sakshi Kumari | Medicine | Young Scientist Award

Sakshi Kumari | Medicine | Young Scientist Award

Dr Sakshi Kumari Shimoga institute of medical sciences India

Sakshi Kumari is a dedicated medical professional with a strong academic background, holding an MBBS from Shimoga Institute of Medical Sciences. Her extensive research experience includes studies on COVID-19 outcomes, cognitive dysfunction in postpartum women, and the impact of social media on medical students. She has actively participated in various national and international conferences, winning multiple awards for her presentations. In addition to her research, Sakshi has taken on leadership roles in medical organizations and engaged in community service. Her commitment to both medicine and social responsibility positions her as a promising future leader in healthcare.

    1. Title: Knowledge and Awareness Regarding Responsible Antibiotic Use Among the General Population of Shimoga District of Karnataka: A Cross-Sectional Study
      Authors: S. Wilson, R. Koppad, K. Nagendra, S. Kumari, C. Liana, C.A. Joseph
      Year: 2023

     

    1. Title: Test Positivity Rate, Contact History, and Vaccination Status of COVID-19 Among Patients Visiting Flu Corner (Fever Clinic) of a Tertiary Care Health Center of Karnataka
      Authors: S. Wilson, R. Koppad, K. Nagendra, S. Kumari, C. Liana, C.A. Joseph
      Year: 2023

     

    1. Title: Outcomes of Home Isolated COVID-19 Patients and Risk Factors Associated with the Adverse Outcomes: Longitudinal Retrospective Study in Shimoga, Karnataka
      Author: S. Kumari
      Year: 2023

     

    Conclusion

    In conclusion, Sakshi Kumari’s impressive academic achievements and diverse research experiences reflect her dedication to the medical field. Her active participation in conferences and leadership roles highlights her commitment to advancing healthcare and addressing pressing health issues. Through her community service initiatives, she demonstrates a strong sense of social responsibility. With her passion for medicine and proven skills, Sakshi is well-equipped to make significant contributions to the healthcare sector and drive positive change in the lives of others. Her future in medicine is promising, with the potential for impactful leadership and innovation.

Rosita Rotella | Public Health | Young Scientist Award

Mrs. Rosita Rotella | Public Health | Young Scientist Award

Rosita Rotella is an accomplished professional with a robust background in nutrition science, quality control management, and international development. Currently serving as the Child Malnutrition Support Programme Coordinator at Change ONLUS ONG in Madagascar, she excels in coordinating and implementing nutritional interventions. With a Master’s degree in Nutritional Science and ongoing PhD studies in Medicine, her expertise spans food quality management, maternal and child health, and community-based research. Rosita’s career highlights include roles in Spain and Ethiopia, focusing on breastfeeding practices and olive oil quality. She is fluent in Italian, proficient in Spanish, English, and French, and adept in digital tools for multimedia and analytics.

Profile

  1. Scopus

šŸŒ Projects šŸš€

Child Malnutrition Support Programme Coordinator

Change Onlus ONG
Ampefy, Soavinandriana, Madagascar
December 2021 ā€“ Current

  • Coordinated activities of a malnutrition support programme.
  • Developed and implemented protocols for treating acute malnutrition.
  • Planned nutrition education events and raised awareness on maternal and child health.
  • Led project development and fundraising efforts.
  • Trained local teams and ensured effective implementation.
  • Managed data collection and coordinated relations with the PAM Madagascar project.

Change Onlus ONG Website

Food Quality Control Manager

Ristorart Toscana SRL
Catanzaro, Italy
September 2020 ā€“ September 2021

  • Managed food production, processing, and packaging quality.
  • Defined technical specifications and procedures for quality control.
  • Monitored and evaluated quality parameters using the HACCP method.
  • Improved production processes and food product quality.
  • Managed labeling, traceability, and environmental disinfection procedures.

Researcher

Comunidad Misionera de San Pablo Apostol
Ethiopia
November 2019 ā€“ December 2019

  • Conducted research on breastfeeding practices in rural Ethiopia.
  • Investigated nutritional and sociocultural aspects influencing breastfeeding practices.
  • Developed educational programs to enhance maternal and child health.

Research Link 1 | Research Link 2

PhD Programme in Medicine

Universitat de Valencia
Valencia, Spain
November 2020 ā€“ Current

  • Researching strategies for preventing and treating maternal and child malnutrition in rural Madagascar.

Master’s Degree in Nutritional Science

UniversitĆ  della Calabria
Cosenza, Italy
October 2017 ā€“ May 2020

  • Explored the influence of nutrition on human health and well-being.
  • Studied food legislation, biochemical parameters, and food processing techniques.

Erasmus+ Exchange Student

Universitat de Valencia
Valencia, Spain
January 2019 ā€“ March 2020

  • Studied health, food sciences, toxicology, and forensic medicine.

Degree in Nutritional Science

UniversitĆ  della Calabria
Cosenza, Italy
October 2013 ā€“ October 2017

  • Specialized in nutritional biochemistry and foodborne diseases.

 

Publications Top Notes šŸ“

  • Evaluation of nutritional status using the minimum dietary diversity for women of reproductive age (MDD-W) tool in breastfeeding mothers in Madagascar
    • Authors: Rotella, R., Soriano, J.M., Peraita-Costa, I., Llopis-GonzĆ”lez, A., Morales-Suarez-Varela, M.
    • Journal: Tropical Medicine and International Health
    • Status: Article in Press
    • Year: 2024
    • Access: Open access

 

  • The Impact of Moringa oleifera Supplementation on Anemia and other Variables during Pregnancy and Breastfeeding: A Narrative Review
    • Authors: Rotella, R., Soriano, J.M., Llopis-GonzĆ”lez, A., Morales-Suarez-Varela, M.
    • Journal: Nutrients
    • Volume: 15
    • Issue: 12
    • Year: 2023
    • Pages: 2674
    • Access: Open access
    • Citations: 4

 

  • Breastfeeding-Related Practices in Rural Ethiopia: Colostrum Avoidance
    • Authors: Olcina SimĆ³n, M.A., Rotella, R., Soriano, J.M., Peraita-Costa, I., Morales-Suarez-Varela, M.
    • Journal: Nutrients
    • Volume: 15
    • Issue: 9
    • Year: 2023
    • Pages: 2177
    • Access: Open access
    • Citations: 0