Chen Wai Wong | Biotechnology | Best Researcher Award

Assoc. Prof. Dr. Chen Wai Wong | Biotechnology | Best Researcher Award

Lecturer, UCSI University Malaysia

Dr. Wong Chen Wai is an Associate Professor at the Faculty of Applied Sciences, UCSI University, Malaysia. With a background in Biotechnology, he specializes in enzyme and food biotechnology, teaching subjects related to biochemistry, biotechnology, and biosensors. He has made significant contributions to both academia and industry through research and teaching. He has supervised numerous Ph.D. and MSc students, leading various cutting-edge research projects. 🌱👨‍🏫

Publication Profile

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🎓 Education

Dr. Wong holds a Postgraduate Diploma in Tertiary Teaching (2021), a Ph.D. in Enzyme and Food Biotechnology (2009), and a Bachelor of Science in Biotechnology (2001), all from esteemed Malaysian institutions. His academic journey has honed his expertise in biotechnology and applied sciences.

💼 Experience

Dr. Wong has held key academic positions at UCSI University, including Associate Professor (2019–present) and Head of Biotechnology (2019–2022). He has also worked as an Application Chemist and Engineer in the industry before pursuing his academic career. His teaching spans various subjects in biotechnology, and he has supervised many graduate and postgraduate students.

🏆 Awards & Honors

Dr. Wong’s achievements include recognition for excellence in research and teaching, with a strong focus on biotechnological innovations. He has been awarded various fellowships and honors for his contributions to education and research.

🔬 Research Focus

Dr. Wong’s research focuses on the development of bioplastics, biofuels, enzyme technology, and the use of natural extracts in biotechnology. His current research includes the sustainable use of agricultural waste and biorefinery technologies.

Conclusion

Dr. Wong’s distinguished academic and research career, marked by his leadership in biotechnology and contributions to sustainable biotechnological solutions, makes him highly deserving of the Best Researcher Award. While opportunities for expanding his interdisciplinary collaborations exist, his current body of work and mentorship in shaping future leaders in biotechnology makes him a standout researcher in his field.

Publication Top Notes

  • Title: Effect of enzymatic processing, inlet temperature, and maltodextrin concentration on the rheological and physicochemical properties of spray‐dried banana (Musa acuminata) powder
    Year: 2018
    Authors: CW Wong, CY Teoh, CE Putri
    Citation: Journal of Food Processing and Preservation, 18

 

  • Title: Inhibitory effect of Malaysian coastal plants on banana (Musa acuminata Colla “Lakatan”), ginger (Zingiber officinale Roscoe), and sweet potato (Ipomoea batatas) polyphenol oxidase
    Year: 2021
    Authors: WY Lim, YW Cheng, LB Lian, EWC Chan, CW Wong
    Citation: Journal of Food Science and Technology, 58, 4178-4184

 

  • Title: Ceiba pentandra (L.) Gaertn.: An overview of its botany, uses, reproductive biology, pharmacological properties, and industrial potentials
    Year: 2022
    Authors: EWC Chan, SW Yeong, CW Wong, OYM Soo, ACY Phua, YK Ng
    Citation: Journal of Applied Biology and Biotechnology, 10(20), 1-7

 

  • Title: Inhibitory Effect of Onion Extract on Cassava Leaf (Manihot esculenta Crantz) Polyphenol Oxidase
    Year: 2014
    Authors: CW Wong, PLA Lee
    Citation: International Food Research Journal, 21(2), 755-758

 

  • Title: Hydrophobic bioactive constituents of cinnamon bark as inhibitors of polyphenol oxidase from Musa acuminata ‘Mas’ peel
    Year: 2022
    Authors: ZZ Siew, EWC Chan, CW Wong
    Citation: Biocatalysis and Agricultural Biotechnology, 45, 102504

 

  • Title: Effects of inlet temperature and carrier concentration on spray-dried ‘cempedak’ (Artocarpus integer) fruit powder and its reconstitution properties
    Year: 2021
    Authors: LP Pui, R Karim, YA Yusof, CW Wong, HM Ghazali
    Citation: Acta Scientiarum Polonorum, Technologia Alimentaria, 20(2), 135-148

 

  • Title: Tyrosinase inhibiting extracts from coastal plants as potential additives in skin whitening formulations
    Year: 2021
    Authors: WY Lim, EWC Chan, CW Phan, CW Wong
    Citation: Current Applied Science and Technology, 21, 481-494

 

  • Title: Role of scutellarin in human cancer—A review
    Year: 2019
    Authors: EWC Chan, CSS Lim, WY Lim, ZJ Loong, CW Wong
    Citation: Journal of Applied Pharmaceutical Science, 9(1), 142-146

 

  • Title: Deep eutectic solvents for batteries and fuel cells: biosubstitution, advantages, challenges, and future directions
    Year: 2023
    Authors: Y Hariyanto, YK Ng, ZZ Siew, CY Soon, AC Fisher, L Kloyer, CW Wong, et al.
    Citation: Energy & Fuels, 37(23), 18395-18407

 

  • Title: Pomolic acid: A short review on its chemistry, plant sources, pharmacological properties, and patents
    Year: 2023
    Authors: EWC Chan, YK Ng, CSS Lim, VS Anggraeni, ZZ Siew, CW Wong, et al.
    Citation: Journal of Applied Pharmaceutical Science, 13(5), 058-065

 

  • Title: Anti-quorum sensing and antibiotic enhancement of allylpyrocatechol and methyl gallate
    Year: 2021
    Authors: CSS Lim, EWC Chan, CW Wong, JBL Tan, VS Anggraeni, ZJ Loong, et al.
    Citation: Jurnal Teknologi, 83(3), 101-106

 

  • Title: Thermostable Deep Eutectic Solvents for Thermochemical Reactions: Novel Stability Indicators
    Year: 2024
    Authors: Y Hariyanto, CW Wong, AC Fisher, L Kloyer, EWC Chan
    Citation: ACS Sustainable Chemistry & Engineering, 12(17), 6774-6785

 

  • Title: Swelling behavior and methylene blue absorption of carboxymethyl cellulose hydrogels prepared from Malaysian agricultural wastes by electron beam irradiation
    Year: 2020
    Authors: EWC Chan, CMY Huang, P CHIA, CSS Lim, ZJ Loong, M Talib, CW Wong, et al.
    Citation: Cell Chem Technol, 54(5-6), 421-428

 

Karim Kadr | Biotechnology | Excellence in Research

Dr. Karim Kadr | Biotechnology | Excellence in Research

Dr at Regional Research Center on Oasis Agriculture, Tunisia

Karim Kadri,  has devoted his career to advancing agricultural science in arid regions. After starting as an engineer at the National Institute of Agronomic Research of Tunisia in 2004, he transitioned to the Regional Research Center for Oasis Agriculture (CRRAO) in Degache, Tozeur, in 2007. Here, he now leads the Date Palm Genetic Resources and Biotechnology Laboratory. Kadri’s work focuses on preserving and enhancing date palm genetic resources through morphological, physiological, and molecular studies. Passionate about adapting agriculture to climate change, his research targets sustainable practices for oasis systems. Beyond work, Karim enjoys tennis, travel, and cultural explorations.

Profile

Scopus

Scholar

Education 🎓

PhD in Biology (2016): Faculty of Science of Tunisia, focusing on plant biotechnology. Master in Genetic and Molecular Biology (2005): Faculty of Sciences of Tunisia, specializing in molecular research methodologies. National Engineer Diploma in Bioindustry (2003): National Institute of Applied Sciences of Tunis, providing a foundation in applied bioindustrial processes. High School Graduation (1997): A-level in Natural Sciences from the Secondary School of Abou Kacem CHEBBI, Tozeur.

 Experience 💼

2004-2006: Contract Engineer at the National Institute of Agronomic Research of Tunisia, focusing on morpho-physiological evaluation of barley under salt stress. 2006-2007: Contract Researcher in the Biotechnology and Plant Physiology Laboratory, contributing to significant plant physiology projects. Since August 2007: Researcher and Laboratory Head at CRRAO, Degache, Tozeur, Tunisia. Overseeing research in date palm genetic resources, Kadri has led numerous initiatives on genetic preservation and climate resilience.

Awards and Honors 🏆

Recognition for significant contributions to date palm research and conservation efforts. Acknowledged as a leading researcher in Tunisia for advancements in agricultural biotechnology. Commended by various academic institutions for efforts in promoting sustainability in oasis ecosystems. Recipient of regional accolades for research addressing climate change adaptation strategies.

Research Focus 🔍

Karim Kadri’s research primarily focuses on the genetic conservation and enhancement of date palms, crucial for sustainable agriculture in oasis systems. He delves into morphological, physiological, and molecular analyses to safeguard and improve date palm cultivars. With climate change posing increased threats, Kadri’s work has pivoted toward selecting resilient date palm pollinators to bolster the oasis ecosystem’s sustainability. His research aims at improving both the quality and quantity of date palm production to support regional agricultural resilience.

Conclusion 📝

Dr. Karim Kadri’s profound dedication to biotechnology, especially in the context of date palm genetic resources and climate change adaptation, makes him a strong candidate for the Excellence in Research Award. His leadership, innovative contributions, and sustainable focus are exemplary. With targeted improvements in language proficiency and international engagement, his already impactful career could achieve even greater recognition and influence.

Publications 📚

  • Effect of Pollen Quantity on Fruit Set, Seed Germination, and Plantlet Vigor of Date Palm cv. Deglet Nour
    • Authors: M. Mesnoua, M. Roumani, M. Tahirine, K. Kadri, A. Parmar
    • Publication: Agricultural Research
    • Year: 2024
    • Key Insight: This study examines how varying pollen quantities impact the development of fruit and subsequent seed germination and vigor in the ‘Deglet Nour’ variety of date palm.

 

  • Genetic Analysis of Anthracnose Resistant and Heat Tolerant Chili Inbred Lines Based on Morpho-Physiological Characteristics
    • Authors: M. Chowdhury, F. Nazneen, M.Y. Rafii, S.I. Ismail, S.I. Ramlee, M. Hosen, et al.
    • Publication: Chilean Journal of Agricultural Research
    • Year: 2023
    • Focus: Highlights genetic resilience in chili lines, combining resistance to anthracnose and heat tolerance through morpho-physiological assessments.

 

  • The Genetic Diversity Analysis of Tunisian Male Date Palm Cultivars (Phoenix dactylifera L.) Revealed by Phenotypic and Molecular Markers
    • Authors: K. Karim, H. Hamza, H. Tiba, M. Elsafy
    • Publication: European Journal of Biology and Biotechnology
    • Year: 2022
    • Summary: Explores the genetic diversity of male date palm cultivars in Tunisia using phenotypic and molecular analysis.

 

  • Transcriptional Changes in Salt-Responsive Genes of Barley Subjected to Salt Stress
    • Authors: K. Karim, N. Amani Ben, N. M’Barek Ben
    • Journal: International Journal of Innovation and Applied Studies
    • Year: 2014
    • Findings: Investigates gene expression changes in barley in response to salt stress, contributing to understanding stress tolerance mechanisms.

 

  • RAPD Markers and Morpho-Physiological Characterization of Some Tunisian Barley Ecotypes
    • Authors: K. Karim, A. Rawda, C.M. Hatem, B.N. M’barek
    • Publication: Biological Diversity and Conservation
    • Year: 2010
    • Details: Utilizes RAPD markers to characterize barley ecotypes, shedding light on genetic variation within the species.

 

  • Study on the Effects of Pollen Sources on the Agronomic, Biochemical, Mineral, and Pomological Traits of Date Palm (Phoenix dactylifera L.) cv ‘Deglet Nour’ Fruits
    • Authors: K. Kadri, M. Jemni, M. Mesnoua, S.S. Sharma, A.A. Malik, S. Makhlouf, et al.
    • Publication: Genetic Resources and Crop Evolution
    • Year: 2024
    • Implication: Analyzes how different pollen sources affect key traits of the ‘Deglet Nour’ variety.

 

  • Genetic Diversity of Tunisian and Indian Date Palm Cultivars and Genotypes Revealed by AFLP Markers
    • Authors: K. Karim, A.A. Malik, H. Hamza, E. Mohamed, S.S. Sharma
    • Year: 2023
    • Contribution: Uses AFLP markers to explore genetic diversity across Tunisian and Indian date palm cultivars.

 

 

  • Effect of Pollination Technique on Agronomic and Physicochemical Characteristics of Date Palm Fruits (Phoenix dactylifera L.) cv. ‘Deglet Nour’
    • Authors: K. Karim, A. Karim, H. Hamza, A. Manar, C. Karmous, T. Bettaieb
    • Publication: Horticultural Science and Technology
    • Year: 2022
    • Outcome: Discusses the impacts of various pollination techniques on fruit quality and yield.